It was a stick, tasteless mess, which cannot be possibly called a risotto. My wife had the asparagus risotto which was barely eatable. The accompanying vegetables were straight out of a frozen vegetables bag for sure. I had the Chicken breast in asparagus sauce which was tougher than a shoe rubber sole with absolutely tasteless sauce. Our starters which were a portion of soup and a plate of grilled vegetables wasn't that bad but the main courses were disappointing to say the least. There is no way that the food we ate at De Robertis was prepared by a professional chef. The one thing that really ruins this restaurant is the food which is absolutely terrible. Service is also impressive with very friendly and helpful staff. The restaurant is decorated in a rather retro manner which is neither beautiful nor ugly but its strong point is the absolutely stunning view of the Grand Harbor that one can enjoy when sitting outside. Me and my wife have been wanting to go to De Robertis for quite sometime and finally we decided to give it a. This restaurant is situated on the top floor of Hotel Castille which is a very aesthetically pleasing hotel both inside and outside. I have given 4 stars rather than 5 and I hope you understand More My birthday today but I wouldn't return for my birthday meal tonight. Many people came to look at the view from the he 5 th floor which is permissable, which is amazing. The serving staff were lovely and helpful and the restaurant plus toilets is spotless. We didn't try a pudding as we saw the puddings served to the huge Xmas party next door and they did not jump out at us. The accompanying veg served in a dish were hot and very well cooked but the mash served was devoid of a certain je ne said quoi and detracted from the meal rather than add. My partner's main was chicken wrapped in Parma as a special which was moist and tasty. The sauce was divine, it reminded both of us of chip shop curry sauce in Bradford which is where I lived and worked for many years. It did not disappoint, it was moist and tasted very similar to chicken. had never had rabbit before so asked what it tasted like. I had the Maltese rabbit which was delicious. Very friendly waiter who expressed an urgency to order and we completely get that so we skipped starters and ordered mains. Restaurants with Outdoor Seating in VallettaĪrrived 15 mins before kitchen closed even though we asked at reception.Restaurants for Special Occasions in Valletta.Mediterranean Restaurants with Private Dining in Valletta.Asian Restaurants for Lunch in Valletta.Finest Punta Cana By The Excellence Collection All Inclusive.Barcelo Bavaro Palace All Inclusive Resort.Hotels near National Museum of Archaeology.Hotels near Fort St Elmo - National War Museum.
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